Loading...
This 12-day tour offers an immersive introduction to Vietnamese cuisine, exploring regional differences through cooking classes in Hanoi, Hoi An, and Ho Chi Minh City. Guests will visit local markets and gardens to find fresh produce, complemented by visits to iconic sites like Ha Long Bay, Hue, the Mekong Delta, and the Cu Chi Tunnels.
The taste of Vietnam has reached every corner of the globe, and now the country's delicious cuisine is world-famous. Vietnam Culinary 12 Day Tour is the ultimate introduction to Vietnamese food and an in-depth look into how it differs throughout the country.
This Vietnam tour visits cooking classes in Hanoi, Hoi An and Ho Chi Minh City, with each describing and displaying the flavours of their regions to our guests. We take walks through herb and vegetable gardens and find the freshest of produce in the regions' local markets along the way. In addition, we visit some of the best sites that Vietnam has to offer, with unmissable experiences to be found in Ha Long Bay, Hue, the Mekong Delta and the Cu Chi Tunnels.
Arrive in Hanoi, transfer to your hotel in the Old Quarter, and relax to discover the area on your own.
Not sure where to book?
Read our honest guide to Vietnam tour booking
